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The distillation process of whiskey?

What is whiskey? Whiskey is a spirit distilled from fermented grains (usually barley, corn, wheat, or rye). It is aged in wooden casks, which gives the whiskey its amber color,[...]

By |31 October, 2023|
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The Pioneering Power of Column Stills

When it comes to crafting fine distilled spirits, the choice of distillation equipment can make a huge difference in flavor and quality. While traditional malt whiskey distilleries exude a romantic[...]

By |25 October, 2023|
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Exploring the Art of Pot Distillation

There are many different types of stills around the world. Large, oddly small, long-necked, multi-story, indirect or direct fired, and hybrid stills. However, one of the most important distinctions in[...]

By |24 October, 2023|
  • sugar cane juice

Unlocking Molasses in Rum Production

When we think of rum, it's often rich history and sugar cane that comes to mind. But did you know that sugar cane molasses is a crucial ingredient in nearly[...]

By |19 October, 2023|

How to Distill Gin?

What is Gin? Gin is a type of spirit characterized by the flavor of juniper berries.When it comes to gin production, distillers begin with a neutral spirit and then add[...]

By |17 October, 2023|

The Column Still

The Column Still Column stills are also known as continuous stills , Coffey stills or patent stills . You can also simply call this process the column burning process. structure[...]

By |27 September, 2023|

Distillation Column Internals

Distillation Column the internal devices may be grouped into two general categories: Tray-type and Packing-type.In this blog, we have discussed tray-type internals. Three types of cross-flow trays are the most[...]

By |14 September, 2023|

Why is copper the best choice for stills?

Modern professional distilleries continue to use copper stills today. Copper is an expensive metal that provides superior results, so copper is the traditional choice for distilling alcohol. Why Choose to[...]

By |6 September, 2023|

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